Catering
Description
| -- PASSED PLATTERS -- | |||
| ITEM | 20 pcs | 40 pcs | 60 pcs |
| Coconut Shrimp Thai Pineapple Sauce |
44 | 80 | 130 |
| Mac and Cheese Bites | 36 | 68 | 92 |
| Beef Sliders | 50 | 90 | 120 |
| Buffalo Chicken Sliders | 50 | 90 | 120 |
| Pigs in a blanket (Mini hotdogs) | 36 | 68 | 92 |
| Southwest Chicken Rolls | 36 | 68 | 92 |
| Beef Tostada House BBQ and Citrus Sour Cream |
36 | 68 | 92 |
| Cheeseburger Spring Rolls House Condiment Dipping Sauce |
46 | 84 | 114 |
| Chicken Wings (Classic) BBQ, Spicy, Honey Mustard, or Teriyaki |
20 | 36 | 50 |
| Chicken Pops (Boneless) BBQ, Buffalo, or Honey Mustard |
20 | 36 | 50 |
| Chicken Skewer Teriyaki, or garlic herb marinated, House BBQ, Teriyaki, Honey Mustard, or Smoke Mayo Dipping Sauces |
30 | 50 | 70 |
| Steak Skewer House marinade with Garlic Aioli, Spicy BBQ, or Chimichurri Dipping Sauce |
40 | 72 | 96 |
| Vegetable Skewer (Seasonal) Garlic Aioli, Mariniara, or Balsamic Dipping Sauce |
28 | 48 | 68 |
| Caprese Skewer Olive Oil and Balsamic Drizzle |
36 | 68 | 92 |
| -- STATIONED PLATTERS -- | |||
| ITEM | Medium (20-30) ppl) |
Large (40-50 ppl) |
|
| Fresh Fruit & Cheese | 50 | 80 | |
| Black Bean Hummus & Pita | 40 | 70 | |
| Guacamole & Chips | 50 | 80 | |
| Shoe String Fries | 30 | 60 | |
| Sweet Potato Fries | 30 | 60 | |
| Tater Tots | 35 | 65 | |
